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Kashmiri Saffron

Kashmiri Saffron

World-renowned Kashmiri saffron (Mongra grade) with deep red colour, intense aroma, and exceptionally high crocin content.

Kashmiri saffron is widely regarded as the finest saffron in the world. Grown in the pristine valleys of Pampore, Kashmir, our saffron is hand-harvested from the Crocus sativus flower at dawn, when the stigma is most potent. Each thread is carefully separated, toasted, and graded to Mongra standard — the highest grade available.

Applications

  • Premium culinary and gourmet cooking
  • Confectionery and dessert preparation
  • Beverage and tea blending
  • Pharmaceutical and nutraceutical
  • Luxury cosmetic formulations

Specifications

Mongra grade — deep red colour
Crocin content 7–9%
Safranal content 0.5–1.0%
Hand-harvested in Kashmir
ISO 3632 Category I